The Boiled Egg Peeler White

Add 1/4 cup (Negg capful) of water to the Negg. Add your hard-boiled egg and snap on the top cap.

Now you're ready to slip the egg out of its shell. SHAKE the Negg up and down with enough force so that the egg strikes the caps. Remember to take it a little easy, or you will end up with a slushy mess complete with shells.

Shake until you feel the shell begin to "soften" - approximately 4 to 12 times. Timing will vary. The body is clear so you can watch the progress.

When you see the white of the egg appear, you're done. Mission Accomplished. The egg will then slip out of its shell.

If the egg is a reluctant sheller you may have to break the membrane after shaking to get the shell to release. This can happen with extremely fresh eggs, and is not the norm.

Returns, Refunds, and Replacements Products that are received faulty, damaged, or not as described are eligible for a return, refund, or replacement in accordance with the Australian Consumer Law (ACL). We are committed to ensuring all products meet the standards of quality and reliability expected by our customers. However, please note that we do not accept returns or provide refunds for change of mind. We encourage you to carefully consider your purchase to ensure it meets your needs and expectations.

Delivery Timeframe

Please note that we cannot guarantee the exact date of arrival, and the delivery timeframes (excluding weekends and public holidays) are as follows:

For customers in Victoria, approximately 7-10 working days; For customers in NSW, SA, ACT, and QLD, approximately 9-12 working days; For customers in WA, NT, and TAS, approximately 9-12 working days.